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Accelerated Cooking Ovens

Cooking and baking technology has evolved to support the fast lifestyles of consumers. Through our
Accelerated Cooking initiative Rich's brings to you solutions to expand and enhance your menu offerings.
If you have any questions about Accelerated Cooking Technology or how to prepare any of our products in
an ACT oven, please contact us at 1-800-356-7094, at helpline@rich.com, or at fastbake@richsfoodservice.com

eikonTM e4

The e4 and 402S accelerated cooking ovens combine three heat technologies - convection heat, impingement air and microwave energy - to achieve cook times up to 15 times faster than conventional ovens. Ideal for quick and limited service restaurants, convenience stores, supermarkets, hotels and universities.

SELECT RECIPE CATEGORY

  • APPETIZERS
  • BAR-B-Q
  • DONUTS
  • PIZZA SOLUTIONS
  • SPECIALTY SOLUTIONS
  • SWEETS & BREAKFAST
  • WEDGES
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eikonTM e5

Ideal when caterers need extra oven capacity to cook several items at the same time or to regenerate large multi-portion dishes. The E5 combines two heat technologies – convection heat and microwave. Ideal for universities, restaurants, hotels and contract catering.

SELECT RECIPE CATEGORY

  • APPETIZERS
  • BAR-B-Q
  • PIZZA SOLUTIONS
  • SPECIALTY SOLUTIONS
  • SWEETS & BREAKFAST
X

The new eikon series features touch-screen technology and energy saving standby mode to create more out of less. Advanced Cooking TechnologyTM allows eikon series to cook up to 15 times faster than traditional cooking methods, offering a wide range of flexible options to provide high quality food.
For more information on the Merrychef product portfolio please contact Customer Service at 1-888-417-5462 or visit the website at www.merrychefusa.com.